A Rose Water Paloma is a refreshing, floral, and aromatic twist on the classic tequila cocktail, balancing zesty, tangy pink grapefruit with delicate, sweet, and fragrant rose notes. It offers a sophisticated, light pink, and slightly romantic flavor profile often enhanced by ginger beer for extra fizz.
How to prepare
Ingredients
50 ml of 1800® Reposado
15 ml of Lime Juice
7 ml Agave Syrup
60 ml Grapefruit Soda
1 Spray of Rosewater Mist
Pinch of Salt
Garnish: Lemon Wheel and Edible Rose Petals
You will also need:
Steps:
Step 1 Mix
Combine 1800® Reposado, lime juice, agave syrup and a pinch of salt. Add ice and shake.
Step 2 Flavor and mix again
Spritz rose water mist and pour 2 oz. of grapefruit vodka into a Collins glass.
Step 3 Serve and garnish
Strain cocktail into glass and fill with ice. Garnish with a lemon wheel & rose petals.
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